Hello, everybody! I have a delicious little recipe a friend passed on to me. It's probably the usual cream cheese-brownie recipe but this one has MORE chocolate. How can we go wrong?
You'll need to preheat the oven to 350F.
Ingredients are:
1 package cream cheese
1/4 cup white sugar
1 egg
1 cup chocolate chips, dark
1/4 cup butter
another cup of chocolate chips, dark
1/2 cup sugar
2 eggs
2/3 cup flour
1/2 baking soda
1/4 tsp salt
So, soften your cream cheese and blend with one egg, and a 1/4 cup sugar.
See? Just so. (Ignore the lumpy cream cheese on the sides.)
Blend 1/2 cup sugar and two eggs together/ Sift the flour, baking soda and salt together. Mix. At this point, I was a little skeptical. This did not look like enough for a batch of brownies.
Melt the butter and cup of chocolate chips in a pan. When all mixed, add to the batter.
Like so.
Put the brownie batter in the pan first, then add the cream cheese mixture. Oh, so pretty!
At this point, I review the recipe and realize I've forgotten to mix in the other cup of chocolate chips into the cream cheese batter. *SHHHHH* We will tell no one.
Bake at 25-30 minutes or until a knife inserted comes out clean.
Gratuitous random brownie shot. I knew most of my kids would not appreciate me messing with perfection so I actually made two batches.
Here they are, living peaceably, side by side. Why can't we all just get along??
Close up of the cream cheese version and the chocolate chips inside. As of this writing, it's been 40 minutes and they're all gone. Having on ravenous husband, two teens, two preteens, and two preschoolers is good for my health. No leftovers to tempt me in the midnight hour!
Until next time everyone!
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